Community Corner
Don't Miss it: Pink Apron Party and Ellen's Run
The party will be held on Aug. 17, followed by Ellen's Run on Aug. 18.
Enjoy great food while also helping East End breast cancer patients next weekend at the Pink Apron party, hosted by Christie Brinkley, B. Smith and Dan Gasby.
The Pink Apron party, which will be held at Southampton Hospital on Aug. 17 at 7 p.m., is part of the Ellen Hermanson Foundation's 18th annual Ellen’s Run, which will begin and end at Southampton Hospital’s Parrish Hall, on the morning of Aug. 18.
"This is the best eat and run event of the summer. Eat to your heart’s content on Saturday and run or walk it off on Sunday,” Julie Ratner, the chair of The Ellen Hermanson Foundation, said.
The Pink Apron Party will be catered by 24 renowned female chefs, including:
Iron Chef Alexandra Guarnaschelli of Butter and Darby restaurants and local chefs Theresa Belkin of Hamptons Coffee; Jessica Craig of Nick & Toni’s; Elizabeth Falkner, Krescendo; and Claudia Fleming of the North Fork Table & Inn; Kathleen King of Tate’s; Peggy Lauber of Wolffer Estate; and Cheryl Stair, Art of Eating.
Tickets for the party run between $150 and $2,500 each. To purchase ticket's click here.
To participate in the run, click here.
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